快手小炒——肉炒花生芽

2024-05-27 15:01:58 279

快手小炒——肉炒花生芽

Details of ingredients

  • 花生芽250g

Technique

  • 难度简单
  • 工艺
  • 口味咸香
  • 时间十分钟

Steps to make 快手小炒——肉炒花生芽

  • 1.所需食材: 花生芽、彩椒、猪肉。
  • 2.花生芽切掉根部,头顶的皮去掉,清洗干净。
  • 3.掰成小段。
  • 4.彩椒切丝。
  • 5.猪肉切丝。
  • 6.热锅冷油,下肉丝翻炒,炒到肉色变白淋少许料酒。
  • 7.加入葱姜炒出香味。
  • 8.放入花生芽继续煸炒,用盐、花椒粉、生抽、蚝油调味。
  • 9.最后加入彩椒翻炒片刻即可。
  • 10.成品图~
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