香枣团子
2024-05-27 12:00:58 96
Details of ingredients
Technique
Steps to make 香枣团子
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1.食材：粳米粉、香枣、白糖、食用碱。![]()
2.在食用碱中加入适量的开水拌匀融化。![]()
3.将香枣放在案板上去核切碎，待用。![]()
4.将粳米粉搁入大盆中，合入切碎的香枣和绵白糖。![]()
5.和匀。![]()
6.接着，加入融化的食用碱。![]()
7.逐步加入清水和成团。![]()
8.然后，在蒸锅，垫上油纸。搓成一个个大小差不多的团子。上锅开始蒸了，大火蒸至20分钟即成。
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