日式炸鸡块
2024-05-27 03:03:35 489
Details of ingredients
Technique
Steps to make 日式炸鸡块
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1.提前准备好大头菜丝![]()
2.因为炸鸡块油炸油腻所以卷心菜可以当作沙拉吃![]()
3.尽量用鸡腿肉，因为鸡腿肉比较嫩，适合做炸鸡块![]()
4.放入面粉等调料腌制30分钟左右。![]()
5.放入油里炸金黄色![]()
6.摆放在盘子上，撒点柠檬汁~味道绝了！
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