山药排骨汤
2024-05-26 06:02:11 451
Details of ingredients
Technique
Steps to make 山药排骨汤
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1.食材，新鲜小排洗净焯水，捞出再冲洗干净。![]()
2.炖煮锅中放入小排加入纯净水，葱姜八角和黄酒炖煮。![]()
3.铁棍山药去皮切段，水果玉米也切开备用。![]()
4.等排骨炖至汤浓汁白，排骨7分熟下入玉米和山药，加盐入底味，再炖煮。![]()
5.炖煮至味浓排骨肉烂即可，再尝尝味，可以放点鸡精提鲜！![]()
6.成品，营养美味浓汤！
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