青椒炒苦瓜

2024-05-24 12:02:07 197

青椒炒苦瓜
粗茶淡饭最养人,
平平淡淡才是真。
记录生活中的点点滴滴!吃得苦中苦,方为人上人,炎炎夏日来一个青椒炒苦瓜,清热解毒又去*

Details of ingredients

  • 苦瓜1条
  • 本地青辣椒5个
  • 红辣椒1个
  • 大蒜3粒
  • 豆豉1g
  • 猪油5g
  • 3g

Technique

  • 难度高级
  • 工艺
  • 口味苦味
  • 时间十分钟

Steps to make 青椒炒苦瓜

  • 1.苦瓜斜切成片,放入适量盐抓匀腌渍3分钟。
  • 2.挤干水分。
  • 3.干锅不放油,放入苦瓜大火炒干水分,盛出来备用。
  • 4.猪油放入大蒜末、豆豉煸香。
  • 5.加入青红椒大火翻炒30秒。
  • 6.加入炒好的苦瓜。
  • 7.放入盐调味。
  • 8.颜色碧绿,有一丝丝苦,过后回甘。
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