蛤蜊蒸蛋
2024-07-26 20:58:44 56
Details of ingredients
Technique
Steps to make 蛤蜊蒸蛋
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1.提前准备好所需要的食材蛤蜊需要浸泡半个小时。![]()
2.大火烧开倒入蛤蜊将壳煮开，用清水冲洗一下，沥干水分备用。![]()
3.鸡蛋打散加入盐，再加入1.5倍的水，然后放入哈利。![]()
4.用保鲜膜盖好，以后在上面戳几个小洞。![]()
5.大火烧开，倒入煮锅中，煮8分钟即可。用香葱点缀。![]()
6.成品图。![]()
7.成品图。![]()
8.成品图。
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