佛手瓜炒牛肉

2024-05-24 03:02:04 130

佛手瓜炒牛肉

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味咸鲜
    • 时间十分钟

    Steps to make 佛手瓜炒牛肉

    • 1.牛里脊肉切丝,加盐、料酒、生抽、水淀粉、油拌匀,腌制10分钟。
    • 2.佛手瓜、洋葱、姜片改刀切好。
    • 3.佛手瓜去皮、洋葱清洗备用。
    • 4.锅中放油烧五成热,放入牛肉丝翻炒变色盛岀。
    • 5.锅中留余油,放入洋葱和姜片翻炒。
    • 6.放入佛手瓜翻炒,加少许水焖烧几分钟。
    • 7.佛手瓜变软,合入炒好的牛肉,加香葱、盐、生抽调味炒匀。
    • 8.成品图。
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