香辣猪脚
2024-05-22 14:59:41 1289
Details of ingredients
Technique
Steps to make 香辣猪脚
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1.准备好猪脚，清洗干净。![]()
2.准备好大蒜头、姜、干辣椒、桂皮、八角、香叶。![]()
3.猪脚冷水下锅，加姜片和料酒焯水三分钟。![]()
4.过凉水清洗干净浮沫。![]()
5.起锅烧油，小火，下冰糖熬糖色。![]()
6.糖成微黄色时。![]()
7.小火，下入豆瓣酱煸出红油。![]()
8.倒入猪脚翻炒上色。![]()
9.加香料和干辣椒转入电高压锅中压20分钟。
Boiled Thousand Pieces in Water
Boiled Thousand Pieces in Water
Fried Bun with Dried Scallion and Shredded Radish
Fried Bun with Dried Scallion and Shredded Radish
Stir fried beef with bamboo shoots
Stir fried beef with bamboo shoots
Ants climbing trees (minced meat vermicelli)
Ants climbing trees (minced meat vermicelli)
Boiled pork slices in water
Boiled pork slices in water
Homemade skewers and fragrant rice cookers
Homemade skewers and fragrant rice cookers
Noodle lung lamb offal
Noodle lung lamb offal
Garlic puree and white meat
Garlic puree and white meat
Home cooked beef with water
Home cooked beef with water
Spicy diced chicken
Spicy diced chicken
Chopped chili and stir fried pork belly
Chopped chili and stir fried pork belly
Pickled Chinese cabbage Fish
Pickled Chinese cabbage Fish
Sichuan chili oil
Sichuan chili oil
Boiled bean skin and meat slices in water
Boiled bean skin and meat slices in water
Stir fried beef with green peppers
Stir fried beef with green peppers
酱骨头
酱骨头
文笋炒肉
文笋炒肉
清蒸刀鱼
清蒸刀鱼
蛤蜊鸡脖
蛤蜊鸡脖
荔枝虾球
荔枝虾球
四喜丸子——年夜饭红烧狮子头
四喜丸子——年夜饭红烧狮子头
年夜饭.新年菜谱（四）创新版～京酱肉丝
年夜饭.新年菜谱（四）创新版～京酱肉丝
绝味搭配—清蒸粉丝蒜茸虾
绝味搭配—清蒸粉丝蒜茸虾
辣豆瓣酱烧护心肉
辣豆瓣酱烧护心肉
又香又嫩的蒜蓉南瓜蒸排骨
又香又嫩的蒜蓉南瓜蒸排骨