酥炸藕饼
2024-05-22 00:02:48 241
Details of ingredients
Technique
Steps to make 酥炸藕饼
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1.将猪肉打碎，加入葱末，姜末，盐，糖，料酒搅拌均匀。![]()
2.莲藕刮去皮，洗净。![]()
3.切片，两片一连。![]()
4.拿一个藕夹。![]()
5.放入适量肉馅。![]()
6.用鸡蛋，水，面粉调成酸奶状的面糊，放入葱末。![]()
7.放入藕饼，使表面挂满面糊。![]()
8.中火炸至金黄。
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