莴苣肉片
2024-05-21 15:02:46 90
Details of ingredients
Technique
Steps to make 莴苣肉片
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1.肉切片，放碗中，加料酒酱油腌制10分钟以上。![]()
2.莴苣去皮，切片。葱姜切片。![]()
3.锅内放适量油，油热后加姜片、葱，爆香。![]()
4.加肉片翻炒。![]()
5.肉片炒至变色，加莴苣片，翻炒。![]()
6.加适量酱油，沥半勺水，盖锅稍焖一下，加盐调味即可。
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