菠菜丸子粉丝汤

2024-05-19 17:58:44 600

菠菜丸子粉丝汤
简单快手汤。

Details of ingredients

  • 细粉丝1把
  • 鸡精少许
  • 花椒油少许

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 菠菜丸子粉丝汤

  • 1.菠菜洗净控干水分。
  • 2.细粉丝剪两段。
  • 3.丸子备用。
  • 4.葱花切好。
  • 5.油热后下入葱花爆香。
  • 6.加适量水烧开。
  • 7.下入丸子煮几分钟。
  • 8.下入菠菜。
  • 9.下入粉丝。
  • 10.下入紫菜。
  • 11.汤煮好,关火前加盐、鸡精、花椒油调味。
  • 12.装汤碗中。
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