来碗汤粉
2024-05-17 06:02:55 549
Details of ingredients
Technique
Steps to make 来碗汤粉
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1.鸡肝，鸡油，香葱，炒熟的鸡蛋。![]()
2.米粉一碗。![]()
3.将鸡油放进锅里炸出油，捞出油渣。放进鸡肝，加入姜片，精盐炒熟途中调点白醋去醒。![]()
4.加入清水烧开。![]()
5.放进米粉，调入调味鲜，香豆豉，油辣椒。![]()
6.烧开调入炒熟的鸡蛋，鸡精，葱花即成。![]()
7.烧开即可出锅。![]()
8.香辣米粉即成。
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