炝锅面
2024-05-14 03:02:47 629
Details of ingredients
Technique
Steps to make 炝锅面
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1.材料：鸡丝 面条 胡萝卜 香菜 黄豆芽 香菇 海带。![]()
2.将黄豆芽去根部,胡萝卜,香菇切丝,海带切小块。![]()
3.炒锅放油，下黄豆芽翻炒。![]()
4.再放入胡萝卜香菇丝翻炒。![]()
5.接着将海带放入。![]()
6.锅里放水烧开。![]()
7.水开后下入面条。![]()
8.面条熟后，将鸡丝倒入,点几滴醋和香油，关火，放入香菜即可。![]()
9.出品。。。
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