东北小吃自制焖子
2024-05-13 09:03:39 302
Details of ingredients
Technique
Steps to make 东北小吃自制焖子
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1.地瓜粉一碗。![]()
2.2碗水搅匀，水和粉2:1。![]()
3.倒入电饭锅慢慢搅动。![]()
4.不停的搅。![]()
5.直到搅拌成透明。![]()
6.晾凉倒入容器里冰箱冷藏3-5小时。![]()
7.可以切小块用油煎焦黄，加醋，生抽，麻酱，香菜，蒜末，辣椒油拌匀即可。
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
