梨片腰花
2024-06-20 21:00:51 1052
Details of ingredients
Technique
Steps to make 梨片腰花
![]()
1.原料图。![]()
2.猪腰撕去筋膜，处理好后洗净切成十字花刀。![]()
3.切好的腰花放入碗中，放入葱姜末，滴入料酒去腥，少量生抽，糖提鲜，老抽上色，拌匀后腌制15分钟。![]()
4.生梨切片。![]()
5.锅中放入少量底油，葱姜末爆香后，倒入腌制好的腰花。![]()
6.翻炒至腰花变色后，倒入梨片稍加翻炒。![]()
7.出锅前撒上葱末即可。
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Spicy stir fried beef tenderloin
Spicy stir fried beef tenderloin
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
Apple snow pear Juice
Apple snow pear Juice
Stewed chicken soup with fig and shiitake mushrooms
Stewed chicken soup with fig and shiitake mushrooms
Lotus seed, lily, honey bean syrup
Lotus seed, lily, honey bean syrup
Handmade Dessert Purple Potato Filling Cold Cake
Handmade Dessert Purple Potato Filling Cold Cake
Wax gourd Rice-meat dumplings soup
Wax gourd Rice-meat dumplings soup
Scallion flavored bean cake
Scallion flavored bean cake
![[Master the proportion of two steps] Make thick and refreshing Congee](/upload/20240403/507697079548641281.jpg)
[Master the proportion of two steps] Make thick and refreshing Congee
[Master the proportion of two steps] Make thick and refreshing Congee
Cucumber and tomato salad
Cucumber and tomato salad
Brown Rice Health Preserving Congee
Brown Rice Health Preserving Congee
Mushroom and Black Chicken Soup
Mushroom and Black Chicken Soup