香辣皮皮虾

2024-05-12 08:59:32 369

香辣皮皮虾
朋友给的皮皮虾,看起来很肥美。
把个头大的挑出来,准备清蒸,个头小的剪开,做成香辣皮皮虾。

Details of ingredients

  • 小许
  • 食盐1g
  • 生抽小许

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间半小时

Steps to make 香辣皮皮虾

  • 1.取皮皮虾。
  • 2.洗净。
  • 3.大个的单独放。
  • 4.小个的把头剪下来。
  • 5.切葱姜。
  • 6.取火锅底料。
  • 7.锅烧热,火锅底料的红油贴锅放,红油溶化,火锅料渣不要。
  • 8.放葱姜和皮皮虾翻炒。
  • 9.放食盐。
  • 10.放生抽。
  • 11.翻炒,淋小许清水焖一下。
  • 12.炒好的皮皮虾。
  • 13.成品。
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