浓情布朗尼

2024-05-11 00:06:10 74

浓情布朗尼
天气冷了,就适合吃点能量满满的美食。这款布朗尼再适合不过了,浓郁的巧克力香,加上美味的核桃,吃起来满满的幸福感
特别适合圣诞元旦这些节日,因为怕贪吃,所以用糖纸包好了,一次只能吃一颗,后来发现拍照还是蛮美好的

Details of ingredients

  • 黑巧克力70g
  • 黄油50g
  • 鸡蛋50g
  • 香草精2g
  • 高筋面粉30g
  • 核桃仁30g
  • 细砂糖35g

Technique

  • 难度简单
  • 工艺烘焙
  • 口味甜味
  • 时间三刻钟

Steps to make 浓情布朗尼

  • 1.黑巧克力和黄油切成小块放入碗里
  • 2.隔水加热至巧克力黄油融化
  • 3.加入细砂糖,并搅拌均匀
  • 4.加入打散的鸡蛋,加入香草精
  • 5.筛入高筋面粉,并搅拌成面糊
  • 6.倒入切碎的核桃仁,并搅拌均匀
  • 7.把面糊倒入模具,放入预热好190度的烤箱,烤25分钟
  • 8.切块包好
  • 9.可以开吃
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