部队火锅

2024-05-10 08:59:22 974

部队火锅
火锅是韩式做法,材料可以自选个人喜欢的任何食材,并没有限定;部队火锅酱是个韩式酱料,微辣的酱料令食材吃起来更加鲜香,我个人较爱吃佛手瓜、芦笋与大白菜,特甜!我觉得部队火锅挺适合下雨天吃

Details of ingredients

  • 部队火锅酱1包

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间半小时

Steps to make 部队火锅

  • 1.备好各材料
  • 2.鲜鱿鱼切好花纹后用沸水焯过,捞起备用
  • 3.热锅,下橄榄油爆香蒜片
  • 4.加入水与部队火锅酱
  • 5.煮开酱汤
  • 6.下所有材料
  • 7.食材煮熟即可食用,也可以用炉子边煮边吃
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