香葱豉油炒河粉

2024-05-08 12:03:01 115

香葱豉油炒河粉

Details of ingredients

  • 河粉约450克
  • 香葱少许
  • 少许

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 香葱豉油炒河粉

  • 1.准备:河粉,香葱。
  • 2.热锅放油下河粉。
  • 3.中火用筷子炒散让河粉受热均匀。
  • 4.淋入酱油。
  • 5.用筷子快速划散。
  • 6.放入香葱。
  • 7.翻炒一下下即可关火,完成了。
  • 8.快捷,简单,好美味的炒粉就上桌了。
  • 9.成品图。
  • 10.成品图。
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