鸡蛋豆腐羹
2024-05-08 02:58:45 72
一道非常快手的菜。
Details of ingredients
Technique
Steps to make 鸡蛋豆腐羹
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1.把豆腐压碎。![]()
2.加入少许的盐，少许的五香粉，打入三个鸡蛋均匀搅拌。![]()
3.锅里放水把水烧开。![]()
4.娃娃菜和火腿肠分别切好![]()
5.倒入炒好的豆腐和鸡蛋。中火均匀搅拌。![]()
6.水开放入白菜叶和火腿肠。![]()
7.适量的盐和鸡精。![]()
8.放一点生香油放入葱和香菜。
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