Stewed Snow Clam with Rainbow Pear
2024-04-04 14:33:34 760
The snow clam is known as the "crown of vitality" in nature< Br>
Details of ingredients
Technique
Steps to make Stewed Snow Clam with Rainbow Pear
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1. Take the Rainbow Pear.![]()
2. Wash and remove skin.![]()
3. Soaked snow clams.![]()
4. Remove the fascia and put the pear together.![]()
5. Add some pure water and rock sugar.![]()
6. Put it into the steamer.![]()
7. Cover the pot lid.![]()
8. Bring to a boil over high heat and steam over medium heat for 30 minutes.![]()
9. End up.![]()
10. Sprinkle dry rose powder.
