椰香芋頭腐竹雞蛋糖水
2024-05-07 18:00:43 252
天冷了最喜歡飯后來一碗糖水了*，分享一款好喝又受歡迎的飯后糖水給大家*
Details of ingredients
Technique
Steps to make 椰香芋頭腐竹雞蛋糖水
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1.材料準備好。![]()
2.芋頭去皮切小丁，蒸熟備用。![]()
3.水或牛奶煮至小開。![]()
4.把芋頭丁放入一起煮。![]()
5.再放入煮糖水的腐皮煮至軟身。![]()
6.再加入冰糖和椰漿（全程要小火）。![]()
7.等腐皮溶化後加上一個打散的雞蛋液，關火即可。
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