有家鲜厨房:初春de味道—艾草青团

2024-05-07 12:06:16 94

有家鲜厨房:初春de味道—艾草青团
大好春光,美味青团,这款网红青团,在家制作,用料更足,健康新鲜,关键还很便宜呦~,

Details of ingredients

  • 艾草粉5g
  • 澄粉38g
  • 糯米粉85g
  • 白砂糖20g
  • 食用油15g
  • 红豆沙180g

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 有家鲜厨房:初春de味道—艾草青团

  • 1.艾草粉用适量开水搅拌溶解。
  • 2.随后加入澄粉、白糖、糯米粉和食用油。
  • 3.揉成光滑面团。
  • 4.静置30min。
  • 5.开始包馅,青团皮大约35-40g,豆沙馅为30g。
  • 6.青团压成饼装,包入豆沙馅。
  • 7.全部包好,放入蒸锅,大火烧开。
  • 8.转中火蒸制15min即可出锅。
  • 9.完成。
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