枸杞酒酿蛋花汤
2024-05-07 09:04:09 111
每到冬天，我们这里家家都要做酒酿.
酒酿蛋花汤，加上一个馒头，就是非常可口的早餐！
Details of ingredients
Technique
Steps to make 枸杞酒酿蛋花汤
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1.准备好食才；鸡蛋1个、酒酿3调羹、枸杞1把、红糖1调羹。![]()
2.小汤锅里水煮开，放入酒酿，煮开。![]()
3.倒入打匀的蛋液。![]()
4.放入枸杞。![]()
5.放些红糖，煮一开即可。
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