黄油香煎龙利鱼
2024-05-07 00:02:26 708
Details of ingredients
Technique
Steps to make 黄油香煎龙利鱼
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1.龙利鱼自然解冻，用厨房纸巾擦干表面水分，切成合适大小。![]()
2.在龙利鱼两面涂抹少量盐和生抽，然后再涂抹适量橄榄油腌制2个小时。![]()
3.平底锅烧热，加入一小块黄油。![]()
4.待黄油完全融化时加入龙利鱼块煎制。![]()
5.待一面成型后翻面煎制。![]()
6.龙利鱼完全煎熟后表面撒黑胡椒和迷迭香即可。![]()
7.成品图
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