芝士烤虾
2024-05-03 23:59:07 470
Details of ingredients
Technique
Steps to make 芝士烤虾
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1.虾洗净，修剪虾腿 腹足![]()
2.背部用刀剖开，不切断，取出虾线![]()
3.将处理好的虾用姜，料酒，盐腌制半小时![]()
4.青椒，蒜瓣，胡萝卜，洋葱分别切末![]()
5.将蔬菜碎末用盐腌制5分钟![]()
6.芝士切碎丝![]()
7.每个虾背部塞蔬菜碎末，最后撒点芝士丝![]()
8.虾码在烤盘，稍稍刷一层油![]()
9.中上层180度15分钟即可
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