奶香蜜豆马芬

2024-05-03 21:05:27 61

奶香蜜豆马芬
马芬相对面包和蛋糕简单很多哦,不用打发蛋白,新手也可以做哦

Details of ingredients

  • 低粉100克
  • 蜜红豆50克
  • 牛奶70克
  • 黄油50克
  • 鸡蛋50克
  • 椰蓉10克
  • 白糖50克
  • 泡打粉1克

Technique

  • 难度简单
  • 工艺烘焙
  • 口味甜味
  • 时间半小时

Steps to make 奶香蜜豆马芬

  • 1.材料集合
  • 2.软化的黄油加白糖打匀
  • 3.放2次加入鸡蛋打匀
  • 4.放椰蓉,牛奶拌匀
  • 5.加入蜜红豆
  • 6.装入纸杯,再洒少许蜜红豆装饰
  • 7.放预热的烤箱200度烤20~25分钟
  • 8.烤好的马芬色泽金黄,软嫩香甜哦
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