玫瑰花馒头

2024-05-03 14:59:44 220

玫瑰花馒头
三八妇女节,送你一份特殊的礼物,面食玫瑰花,祝愿大家女神节快乐!一年一度的妇女节到了,在这个只属于女人的日子里,祝你青春永驻,万事顺利,事业有成,爱情甜蜜,永远健康,快乐无比。时光知味,怎奈怀揣一颗烟火之心,以烟火为底色,做面食玫瑰花送给你,愿你人比花娇,健康快乐,在此之际祝愿女神们三八妇女节快乐,祝你快乐无限!教你做好吃又好看的玫瑰花馒头,蓬松暄软,这样的面食谁不爱。

Details of ingredients

  • 面粉250克
  • 酵母3克
  • 无铝泡打粉3克
  • 温水130克
  • 菠菜汁130克
  • 甜菜汁130克
  • 天然紫薯粉15克
  • 蝶豆花水130克
  • 5克

Technique

  • 难度简单
  • 工艺
  • 口味甜香
  • 时间一小时

Steps to make 玫瑰花馒头

  • 1.成品图。
  • 2.制作方法:量等量六份食材,面和好,醒发15分钟。
  • 3.面团排气,下剂子6个一组。
  • 4.擀圆坯,六个一组叠加在一起,筷子中间按压纹路。
  • 5.从一边卷起,用刀一切为二。
  • 6.绿面团擀长片,切不等小条。
  • 7.把绿面条蘸少许清水粘好。
  • 8.黄玫瑰花做法同上。
  • 9.红玫瑰花做好。
  • 10.白玫瑰花做好。
  • 11.紫玫瑰花做好。
  • 12.二次醒发一倍大,大火上锅蒸15分钟。
  • 13.成品图。
  • 14.成品图。
  • 15.成品图。
  • 16.用筷子插好玫瑰花,用喜欢的包装纸包装花束。
  • 17.成品图。
  • 18.成品图。
  • 19.成品图。
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