香卤牛肉
2024-05-03 06:00:42 1771
自己卤的牛肉货真价实，香香的。。。
Details of ingredients
Technique
Steps to make 香卤牛肉
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1.牛腱子肉一个。![]()
2.用清水洗净，泡2个小时浸泡去除血水。![]()
3.各种料备用。![]()
4.把花椒，草果，八角一起放入卤料盒中。![]()
5.一起放进锅里。![]()
6.放入葱，姜，老抽，大火烧开，撇去浮沫，改小火卤煮大约1个半--2个小时。![]()
7.凉透后，捞出。![]()
8.切片。![]()
9.香香的卤牛肉。。。
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