草莓糖葫芦
2024-05-01 00:01:12 1189
Details of ingredients
Technique
Steps to make 草莓糖葫芦
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1.草莓洗净，插上水果叉。![]()
2.用厨房纸吸干水分，有水的话，挂不上糖浆。![]()
3.锅中放1勺清水。![]()
4.放入1勺白糖。![]()
5.小火顺时针搅拌。![]()
6.一直搅拌。![]()
7.变大泡。![]()
8.变小泡。![]()
9.将糖浆淋在草莓上。![]()
10.静置一下。![]()
11.放进箱子里。![]()
12.箱子放在室外，天然大冰箱冷冻半天。![]()
13.草莓冰糖葫芦。
Mao Xue Wang
Mao Xue Wang
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