自制草莓酱

2024-04-29 07:23:29 190

自制草莓酱
简单易做的甜食,不加任何添加剂,搭配面包真是绝了。

Details of ingredients

  • 草莓500克
  • 白糖150克
  • 柠檬半个

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 自制草莓酱

  • 1.草莓去蒂洗净。
  • 2.切碎,越碎越好。
  • 3.放入面包桶。
  • 4.加入150克白糖。
  • 5.搅拌均匀。
  • 6.挤入半个柠檬的柠檬汁。
  • 7.把面包桶放入面包机。
  • 8.加盖锡纸,以免乱溅。
  • 9.启动面包机果酱功能。
  • 10.程序结束。
  • 11.觉得有点稀,把果酱倒入砂锅。
  • 12.烧开,用勺子不停搅拌到粘稠关火。
  • 13.成品图,装玻璃瓶冷藏。
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