香葱炒蒸枸蒲穗
2024-04-29 01:25:57 24
春天的味道，蒸菜枸蒲穗，养肾明目，润肠通便，清热解毒，软筋q弹，真是一道好菜。
Details of ingredients
Technique
Steps to make 香葱炒蒸枸蒲穗
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1.择好的香葱，洗净。![]()
2.切小段，备用。![]()
3.蒸好的枸蒲穗，备用。![]()
4.锅烧热放少许油，倒入香葱炒香，再倒入蒸好的枸蒲穗加少许盐调味，翻炒几下即可。![]()
5.出锅装盘。![]()
6.软筋q弹。
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