剁椒鱼头
2024-04-20 21:22:27 107
Details of ingredients
Technique
Steps to make 剁椒鱼头
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1.鱼头洗净用料酒腌制半小时。![]()
2.然后冲洗一下，加入剁椒，铺均匀，上蒸锅蒸20分钟。![]()
3.上蒸锅蒸20分钟。![]()
4.端出，加入少许蒸鱼豉油。![]()
5.锅中热油淋上即可。![]()
6.可以上桌啦！
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