Whole wheat vegetable box
2024-04-06 09:38:27 182
Details of ingredients
Technique
Steps to make Whole wheat vegetable box
- 1. Finished product drawings.
- 2. Production method: 400g of flour, 100g of whole wheat flour, 2g of salt, an appropriate amount of boiling water, the dough is well mixed and let go for an hour, set aside.
- 3. Seasoning: Beat four eggs and add an appropriate amount of oil to the pot. Heat 50% of the oil and pour the eggs into the pot. Use chopsticks to slide continuously, fry until cooked and chop into small pieces for later use. Take an appropriate amount of oilseed vegetables, wash thoroughly, blanch them in cold water to remove any raw flavors, remove and rinse with cold water, remove excess water, chop and set aside. Cut an appropriate amount of scallions into small pieces and set aside.
- 4. Add an appropriate amount of salt, shrimp skin, sesame oil, thirteen spices, and beef powder to the container, stir evenly in one direction, and set aside.
- 5. Prepare the filling and set aside.
- 6. Relax the surface well and administer an equal amount of medication.
- 7. Roll the round billet and wrap it with an appropriate amount of filling.
- 8. Pinch the edges well and make everything ready.
- 9. Put an appropriate amount of oil in the pot, add the green body, and cook over medium to low heat.
- 10. One side is golden, pan fry the other side, and when cooked, take out of the pot.
- 11. Finished product drawings.
- 12. The skin is thin and the filling is large, with a delicious taste.
- 13. Finished product drawings.
- 14. Finished product drawings.
- 15. Finished product drawings.