奶酪培根红薯焗蛋
2024-08-26 23:58:50 106
Details of ingredients
Technique
Steps to make 奶酪培根红薯焗蛋
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1.地瓜切两半，用微波炉打5分钟8分熟![]()
2.挖去中心的瓤，打个蛋![]()
3.入烤箱10分钟，一定把蛋黄弄散，以免烤爆，撒盐和黑胡椒![]()
4.培根切碎，![]()
5.放上培根![]()
6.再放地瓜瓤、最后放奶酪，![]()
7.再烤5-10分钟至奶酪融化上色
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