手抓饼香蕉酥
2024-08-20 20:58:59 380
今天又用手抓饼解锁一道新小吃，做法超级简单，懒人轻轻松松在家就能搞定。
Details of ingredients
Technique
Steps to make 手抓饼香蕉酥
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1.准备好材料。![]()
2.将手抓饼提前拿出来解冻几分钟，切条卷在香蕉。![]()
3.从香蕉一边卷起来，用刀切块。![]()
4.放入空气炸锅，刷上一层蛋黄液，，200度烤15分钟。![]()
5.成品图。
The First Fresh in Spring - Pickled Fresh
The First Fresh in Spring - Pickled Fresh
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圣诞欧洲火腿拿破仑
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三日波兰种软欧，下班也能做
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玉米烤肠披萨
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抹茶淡奶油饼干，微苦清新抹茶香，搭配细腻淡奶油，呈现令人陶醉的口感。
抹茶淡奶油饼干，微苦清新抹茶香，搭配细腻淡奶油，呈现令人陶醉的口感。
抹茶乳酪蛋糕条，抹茶独特风味与乳酪醇厚口感融为一体，入口香浓甜蜜。
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黄油布列尼塔酥饼，宛如一抹阳光，散发着诱人的香气。
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酸奶云朵吐司
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