鸡蛋面

2024-08-18 14:59:41 120

鸡蛋面

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸鲜
    • 时间半小时

    Steps to make 鸡蛋面

    • 1.不粘锅加油,烧热,加加蛋,两面煎熟。
    • 2.水烧开下面饼,煮三分钟捞出。
    • 3.芒果切开,用刀划棱形。
    • 4.锅里加油烧热,加肉末翻炒,加生抽、老抽、酱,加少许水煮开后,加淀粉水煮开。拌面。
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