葱油杂酱素面

2024-08-16 02:59:43 309

葱油杂酱素面
这道葱油杂酱素面,做法超级简单,面煮熟,加上酱,淋上热油,拌一拌就可以了。

Details of ingredients

  • 手擀面半斤
  • 甜面酱1勺
  • 豆瓣酱1勺
  • 玉米油30ml

Technique

  • 难度简单
  • 工艺
  • 口味酱香
  • 时间十分钟

Steps to make 葱油杂酱素面

  • 1.准备所需食材。
  • 2.水烧开之后,下入面条,煮熟后捞出过凉水,沥干水分,盛入碗中。
  • 3.小葱洗净,切葱花。
  • 4.在面条里加入甜面酱和豆瓣酱。
  • 5.将葱花撒到面上,将油烧热,淋到面上。
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