扇贝蒸粉丝

2024-08-15 23:59:21 517

扇贝蒸粉丝
味道鲜美,咸香适口,肉质滑嫩,味道好极了!

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味蒜香
    • 时间十分钟

    Steps to make 扇贝蒸粉丝

    • 1.成品图!
    • 2.适量扇贝,刷洗干净!
    • 3.用刀切沿着边缘开,去掉内脏!
    • 4.适量粉丝,热水泡软!
    • 5.扇贝全部清理干净!
    • 6.粉丝铺好!
    • 7.适量油,倒入适量蒜末,小火炒香,出锅!
    • 8.适量生抽倒入蒜油里,搅拌好!
    • 9.蒜油均匀摊好!
    • 10.大火上锅蒸8分钟!
    • 11.撒适量小米辣!
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