爆炒香辣蟹

2024-08-15 03:00:39 243

爆炒香辣蟹
香辣蟹香味浓烈,辣得适口,蟹肉含蓄的的鲜味与调味料的香辣相得益彰,但其制作方法及选料并不难,可在家里一试。

Details of ingredients

  • 螃蟹3只
  • 大葱1段
  • 辣椒酱1勺
  • 香菜少许
  • 1片
  • 3瓣
  • 酱油3勺
  • 辣椒5个

Technique

  • 难度简单
  • 工艺
  • 口味中辣
  • 时间二十分钟

Steps to make 爆炒香辣蟹

  • 1.准备好材料。
  • 2.螃蟹刷洗干净,摘掉脐甲,对半切开。
  • 3.葱姜蒜辣椒准备好。
  • 4. 热锅,放油爆香姜蒜辣椒,再放螃蟹倒进去炒。
  • 5.倒入酱油,倒入水。
  • 6. 入一勺辣椒酱,盖盖煮15分钟,煮到收汁。
  • 7.最后放入葱翻炒几下即可。
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