东北风味粽子

2024-08-10 00:01:54 19

东北风味粽子

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间十分钟

    Steps to make 东北风味粽子

    • 1.把粽叶洗干净
    • 2.洗好后
    • 3.泡江米24小时
    • 4.煮粽叶20分钟
    • 5.准备好蜜枣等
    • 6.粽叶三分之一出折成三角成漏斗状的东西 把米放入
    • 7.中间放你想放的馅料
    • 8.看清楚怎么包
    • 9.上面再放米
    • 10.把上面粽叶盖上
    • 11.攥紧
    • 12.用马莲纪紧
    • 13.包好入锅
    • 14.粽子上面用重物压上
    • 15.煮2小时
    • 16.煮好了
    • 17.蜜枣的
    • 18.蜜枣,腊肉, 小豆,大枣,都在
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