蒸板栗鸽子汤
2024-08-09 08:58:44 333
Details of ingredients
Technique
Steps to make 蒸板栗鸽子汤
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1.板栗用剪刀小心的去掉外壳。![]()
2.锅中烧水，水开后放入板栗煮一到两分钟。![]()
3.轻轻松松去掉板栗的第二层皮。![]()
4.鸽子清洗干净。![]()
5.生姜切片。![]()
6.把鸽子放入汤碗中，放入适量的水和姜片置于蒸锅中，蒸锅中水多放些，别烧坏锅。![]()
7.放入板栗，盖上锅盖，大火烧开转中小火蒸一个半小时。![]()
8.放入盐调味，关火。![]()
9.成品图。
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