清炖鸽子汤

2024-08-05 02:58:45 1409

清炖鸽子汤

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味清淡
    • 时间一小时

    Steps to make 清炖鸽子汤

    • 1.鸽子清洗干净。
    • 2.把洗净的鸽子剁成块。
    • 3.生姜去皮洗净切片。
    • 4.锅中放水,放入一半的生姜。
    • 5.放入一勺料酒。
    • 6.放入鸽子块焯水捞出。
    • 7.电动锅中放入适量的水,放入另一半生姜。
    • 8.放入焯过水的鸽子炖一个小时,炖至筷子能轻松扎透。
    • 9.放入盐调味,拔掉插座。
    • 10.成品图。
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