裸蛋糕--新手也能搞定的惊艳蛋糕

2024-08-01 15:03:04 158

裸蛋糕--新手也能搞定的惊艳蛋糕
不用加过多的修饰,简简单单的戚风蛋糕胚,夹上少许打发的鲜奶油,再点缀上新鲜的水果,就成就了这款“裸蛋糕”
或许就是因为裸蛋糕制作上的返朴归真、删繁就简而广受欢迎,一个完美的戚风就是裸蛋糕的天生丽质,它不需要繁复的裱花,不需要专业的转台和工具,只用最实在的食材和满满的爱,就可以给家人带来最棒的味蕾享受!

Details of ingredients

  • 鸡蛋3个
  • 低筋面粉67g
  • 植物油37g
  • 牛奶60g
  • 细砂糖50g
  • 柠檬汁数滴
  • 淡奶油200ML
  • 20克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间三刻钟

Steps to make 裸蛋糕--新手也能搞定的惊艳蛋糕

  • 1.戚风蛋糕的做法可以参考以前博文。做好的蛋糕放凉后均匀地片成三等份
  • 2.草莓洗净,用淡盐水浸泡15分钟,充分沥干水分。一切两半
  • 3.芒果去皮切丁
  • 4.淡奶油从冰箱取出,加糖,用电动打蛋器打发。
  • 5.取一片蛋糕,随意地抹上一层淡奶油,摆上水果
  • 6.再抹一层淡奶油。然后摆第二层蛋糕片,再随意地抹上一层淡奶油
  • 7.再摆上水果
  • 8.再随意地抹上一层淡奶油,放上第三层蛋糕片抹上淡奶油,装饰水果撒上糖粉即可。
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