西红柿土豆鸡蛋手擀面

2024-07-29 06:00:25 69

西红柿土豆鸡蛋手擀面
因为是北方人从小就喜欢吃面,每天都要吃顿面食,老家有各种面食,来到南方生活后,面馆比较少,就自己动手做着吃比较方便吧

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味酸咸
    • 时间一小时

    Steps to make 西红柿土豆鸡蛋手擀面

    • 1.西红柿去皮切薄片,土豆切丁,葱姜蒜切碎。炒锅放油烧热,放入葱姜蒜,花椒粉翻炒,放入西红柿翻炒,炒出汤汁变色加土豆翻炒,放入盐,少许白糖,生抽,老抽,翻炒均匀,加入适量水,大火烧开,转小火煮,煮到西红柿都成汁为止,出锅的时候加些鸡精。
    • 2.把面团擀成均匀的薄皮,擀的过程中防止沾面板要不断的加干面粉
    • 3.面粉和成光滑的面团,醒20分钟
    • 4.把擀好的皮卷起来,卷之前面皮上多加些干面
    • 5.切成均匀的面条
    • 6.把面条抖开抖散
    • 7.放煮锅煮熟,熟的时候要不断的搅拌防止沾锅
    • 8.把做好的汤汁浇到面上,喜欢吃辣椒吃醋的可以自己再调些汁浇上
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