菠菜奶牛

2024-07-28 03:02:01 48

菠菜奶牛
初在网络上看到菠菜小奶*,被它萌到了。*手头刚好有各色面团,就顺手做了。萌萌哒*

Details of ingredients

  • 红豆4个

Technique

  • 难度简单
  • 工艺技巧
  • 口味原味
  • 时间三刻钟

Steps to make 菠菜奶牛

  • 1.菠菜洗净。
  • 2.切碎加适量水打成泥。
  • 3.细腻的菠菜泥。
  • 4.漏去菠菜渣。(渣子可做煎饼)
  • 5.汁液加酵母粉和成面团。
  • 6.揉光滑放温水盆中加速发酵。
  • 7.取适量发好的菠菜面团,排气,揉圆。
  • 8.分成两个剂子,揉成大水滴状。
  • 9.用剪刀左右各剪两刀,上边斜角向上捏成牛角。
  • 10.红曲面团,揉成两个小圆。
  • 11.按扁成小圆。
  • 12.沾点水粘到下侧,用牙签点两个鼻孔。
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