开胃干锅土豆片

2024-07-27 09:01:21 3310

开胃干锅土豆片
干锅土豆片是一道家常菜,主料是土豆和适量的五花肉。稍微炸过的土豆片外焦里嫩。也可根据自己的口味适当添加辣椒等调料。这道《开胃干锅土豆片》是道素菜,做法也很简单,但是,味道相当给力哦,灰常下饭滴~!

Details of ingredients

  • 土豆2个

Technique

  • 难度初级
  • 工艺
  • 口味中辣
  • 时间十分钟

Steps to make 开胃干锅土豆片

  • 1.土豆洗净,去皮,切成略厚一点的片,将土豆片放在清水里浸泡片刻,防止土豆氧化发黑;
  • 2.浸泡后的土豆片,捞出,沥干水分;
  • 3.备好自制的豆豉蒜蓉辣酱;如果没有这个酱,可以用老干妈,或者其他香辣酱代替;
  • 4.热锅里倒入适量油烧热,将土豆片放进锅里煎至两面金黄即可;
  • 5.土豆片煎好后,将豆豉蒜蓉辣酱放进锅里,同土豆片翻炒均匀;关火,起锅,装盘。
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