莲子木瓜糖水
2024-07-24 21:00:17 64
Details of ingredients
Technique
Steps to make 莲子木瓜糖水
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1.木瓜1个洗净去皮切大块备用。![]()
2.莲子洗净用水泡发半小时。![]()
3.冰糖250克、鹌鹑蛋煮熟剥壳备用。![]()
4.锅中放上1/4的清水将泡好的莲子下锅。![]()
5.大火烧开后调小火煲1小时左右。![]()
6.煲至莲子软烂为止。![]()
7.将木瓜和鹌鹑蛋一起加入锅中大火煲10分钟。![]()
8.最后将冰糖加入煮至融化就做好了。![]()
9.这款糖水冰热都可以。
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