榨菜蒸五花肉
2024-07-23 15:01:41 258
Details of ingredients
Technique
Steps to make 榨菜蒸五花肉
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1.食材：五花肉（已清洗切片）、榨菜。![]()
2.将五花肉放入大盆里，加适量的料酒。![]()
3.加适量的生抽。![]()
4.加适量的蚝油。![]()
5.加适量的盐。![]()
6.加适量的干淀粉。![]()
7.合入榨菜拌匀。![]()
8.接着，翻入盘中。![]()
9.然后，放入蒸锅里。![]()
10.盖上盖，开锅蒸12分钟关火。![]()
11.最后，开盖取出。
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