口水鸡
2024-07-21 18:01:58 3024
Details of ingredients
Technique
Steps to make 口水鸡
![]()
1.准备好食材![]()
2.先加入生姜大蒜，料酒加水煮10分钟，按鸡的大小算时间![]()
3.煮好的鸡放入冷水中泡一下![]()
4.把花生用油炸一下![]()
5.加油，调料，调好红辣油![]()
6.倒上花生米，和调 料
Pea pointed egg soup
Pea pointed egg soup
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
Ants climb trees
Ants climb trees
Twice cooked pork with Double Peppers
Twice cooked pork with Double Peppers
Sichuan Style Kung Pao chicken
Sichuan Style Kung Pao chicken
Drool chicken
Drool chicken
Hot Fried Kidney Blossoms
Hot Fried Kidney Blossoms
Spicy Bloodstream
Spicy Bloodstream
Fish flavored shredded pork
Fish flavored shredded pork
Homemade skewered incense
Homemade skewered incense
Spicy Spicy Pot
Spicy Spicy Pot
Drool chicken
Drool chicken